Total 2 job vacancies by Jlm Food Pte. Ltd.

• Core Accounting Functions:This includes meticulous financial record-keeping, bank reconciliations, and managing accounts payable and receivable.
  
• Xero Proficiency:Advanced use of Xero for all accounting functions.
  Generating detailed financial reports and analyses.
  Utilizing Xero's capabilities for tax-related tasks.
  
• GST Compliance:Accurate preparation and timely submission of GST returns.
  Staying abreast of changes in GST regulations.
  Handling GST-related queries and audits.
  
• Corporate Tax Compliance:Preparation and submission of corporate tax returns.
  Calculating corporate tax liabilities.
  Understanding and applying relevant corporate tax laws.
  Maintaining accurate records for corporate tax purposes.
  Liaising with tax authorities.
  
• Financial Reporting and Analysis:Preparing comprehensive financial statements.
  Analyzing financial data to identify trends and areas for improvement.
  Providing financial insights to management for decision-making.
  
• Audit Support:Assisting with internal and external audits.
  Preparing audit schedules and supporting documentation.
  
• Compliance and Risk Management:Ensuring compliance with all relevant accounting and tax regulations.
  Identifying and mitigating financial risks.
  

Key Skills and Qualifications (Enhanced):

• In addition to the previous skills:In-depth knowledge of corporate tax laws and regulations.
  Experience in preparing corporate tax computations and returns.
  Strong analytical and problem-solving skills.
  Ability to interpret and apply complex tax regulations.
  

Responsibilities:

* Coordinating daily management operations

* Delivering superior food and beverage service and maximizing customer satisfaction

* Responding efficiently and accurately to restaurant customer complaints

* Organize and supervise shifts

* Appraise staff performance and provide feedback to improve productivity

* Estimate future needs for goods, kitchen utensils and cleaning products

Requirements:

* Able to work in a fast-paced Chinese cuisine restaurant environment

* Able to work night shift

* Proven work experience or similar role

* Proven customer service experience as a supervisor

* * Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff

* Strong leadership, motivational and people skills

* Acute financial management skills