Total 3 job vacancies by One Big Group Pte. Ltd.

Job Summary

You will maintain cleanliness and order in the eatery by performing general cleaning, dish collection, sanitizing tables, organizing the layout, and handling various simple tasks to support smooth daily operations.

Responsibilities

• Perform general cleaning tasks to maintain a hygienic eatery environment
• Collect dishes promptly and clean them to ensure availability for customers
• Clean and sanitize tables to provide a safe dining area for patrons
• Organize the eatery layout by arranging tables and chairs for optimal space use
• Clean toilets thoroughly to uphold sanitation standards
• Mop floors regularly to maintain cleanliness and safety
• Handle various simple tasks beyond cleaning to support daily operations
• Provide customer service to maintain positive relationships with patrons

Other Information

• Work hours: 7am - 4pm
• Work schedule: 6 days per week with Monday off
• Work location: 378 East Coast Road

Job Summary

Join our eatery as a Chinese dessert chef where you will prepare local desserts, deliver excellent customer service, and contribute creatively to our menu. Training is provided for new or experienced chefs.

Responsibilities

• Prepare local Chinese desserts following recipes and quality standards to ensure customer satisfaction
• Learn and apply new dessert preparation techniques through provided training
• Maintain positive and professional interactions with customers to build strong relationships
• Demonstrate creativity and innovation in dessert preparation to enhance menu offerings
• Work collaboratively with team members to maintain a clean and organized kitchen environment
• Adhere to scheduled work hours from 7am to 4pm, six days a week with Monday off

Other Information

• Work location: 378 East Coast Road (New Location) Start June 2026
• Working hours: 7am - 4pm, six days per week with Monday off
• All genders are welcome to apply
• Contact via WhatsApp @ 98259220 for application or inquiries

Job Summary

Looking for a positive mindset individual with operations experience within a coffee stall.

Responsibilities

• Brew local coffee stall coffee and tea consistently to meet quality standards
• Prepare bread and toast with eggs accurately for customer orders
• Manage drinks inventory and organize canned drinks to ensure availability and reduce waste
• Prepare freshly made drinks such as barley, ice lemon tea, and lime juice to customer specifications

6 days workweek including weekends & PH

Male & female are welcome to apply

East Coast Side of Singapore