Total 4 job vacancies by Sevensisters F&b Group Private Limited

Job Summary

You will assist with order taking, handle cash transactions, prepare kitchen work, and promote food items to customers while working efficiently under pressure during scheduled shifts.

Responsibilities

• Take customer orders accurately to ensure smooth service flow
• Handle cash transactions securely and reconcile payments
• Prepare kitchen ingredients and assist with food preparation tasks
• Promote food items actively to customers to increase sales
• Manage work tasks efficiently under pressure during busy periods
• Learn new tasks quickly to support daily operations effectively

Preferred competencies and qualifications

• Ability to learn quickly and adapt to changing work demands
• Capability to work well under stress and maintain service quality

Other Information

Working Hours

• 9:30 AM to 9:30 PM with a 2-hour break split into lunch and dinner

Job Description

We are looking for a hardworking and responsible Kitchen Staff to support the daily operations of our kitchen. The role involves food preparation, maintaining cleanliness, and ensuring smooth kitchen workflow.

Responsibilities

• Assist in food preparation and cooking according to company standards
• Maintain cleanliness and hygiene in the kitchen at all times
• Ensure proper handling and storage of food ingredients
• Follow SOPs and food safety guidelines
• Support the kitchen team to ensure smooth daily operations
• Perform cleaning duties and maintain kitchen equipment

Requirements

• Clean, responsible, and hardworking
• Able to work in a fast-paced environment
• Willing to learn and follow instructions
• Good teamwork and positive attitude
• Prior kitchen experience is a plus (not mandatory)

Benefits

• Salary: SGD $3,200
• 1 day off per week
• Staff meals provided
• Annual leave, medical leave and benefits in accordance with MOM regulations

Job Description

We are looking for a creative and proactive Marketing Manager to support the growth of our F&B brand (Prawn Mee concept). This role is suitable for someone who enjoys content creation, branding, and driving customer engagement.

Responsibilities

• Plan and execute marketing strategies for brand growth
• Manage social media platforms (Instagram, TikTok, Facebook)
• Create content (posts, videos, promotions) to attract customers
• Develop and run marketing campaigns and promotions
• Work with operations team to align marketing with outlet activities
• Monitor performance and suggest improvements

Requirements

• Experience in marketing (F&B is a plus)
• Creative, proactive, and able to work independently
• Basic skills in content creation (photo/video/editing)
• Good understanding of social media trends
• Strong communication skills

Job Description

We are looking for a responsible and detail-oriented Operations Executive to support and oversee the daily operations of multiple F&B outlets. This role requires strong coordination skills and the ability to manage operations across different locations.

Responsibilities

• Oversee daily operations across outlets to ensure smooth workflow
• Implement and maintain SOPs, service standards, and operational processes
• Coordinate staff scheduling, training, and performance monitoring
• Liaise with suppliers and manage inventory and stock control
• Monitor outlet performance and resolve operational issues
• Work closely with management to improve efficiency and support business growth

Requirements

• At least 3 years of experience in F&B operations or similar industry
• Experience in handling multi-outlet operations is preferred
• Strong problem-solving and coordination skills
• Able to work independently and manage multiple tasks
• Good communication and team management skills
• Comfortable working in a fast-paced environment