Duties:1. 2 years working experience in a local cuisine kitchen2. Food preparation and marinating of Roasted/braised chicken and other meat products3......
Duties:
1. 2 years working experience in a local cuisine kitchen
2. Food preparation and marinating of Roasted/braised chicken and other meat products
Working experience is must.Develop new menu items while improvising the existing onesMaintain the cooking premises clean, neat and tidy.Monitor and su.....
Working experience is must.
Develop new menu items while improvising the existing ones
Maintain the cooking premises clean, neat and tidy.
Monitor and support other cooking staff in preparing culinary dishes and meals.
Head ChefWorking experience is must.Must have strong working experience in a kitchen.Create new menu items and improve existing dishes.Keep the kitche.....
Head Chef
Working experience is must.
Must have strong working experience in a kitchen.
Create new menu items and improve existing dishes.
Keep the kitchen clean, organized, and safe at all times.
Supervise and support kitchen staff during food preparation.
Ensure all dishes meet quality and presentation standards.
Manage ingredients, stock, and food costs.
Train and guide kitchen staff.
Plan daily kitchen work and ensure smooth operations.
Maintain consistent taste and customer satisfaction.
