Total 137 cashier job vacancies in Hong Kong

• Handle sales using the POS system and accept various payment methods.
• Provide friendly assistance and share information on promotions or offers.
• Manage cash accurately, including opening and closing duties.
• Keep the counter clean, organized, and help with general store tasks when needed.

Requirements:

• GCE N Level
• At least 1 year of cashier experience in retail, including handling cash and assisting customers
• Basic knowledge of POS systems and payment methods.
• Strong attention to detail and commitment to maintaining transaction accuracy.

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Please note that only shortlisted candidates will be notified.

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EA Licence: 19C9701

Registration: R21100996

1. JOB DESCRIPTION

Job Title

cashier / counter service

Occupation

Cashier (General)

Job Description & Requirements

Work in Clique Gaming Cybercafe (Chain Store all Singapore) , easy and relax job .

Job dec :

1. Counter service

2. Customer service

3. Do clean and house keeping for shop .

4. Others easy job .

Require :

Basic computer knowledge

Working hour :

Whatapps number 89000857

Roles & Responsibilities

Job Description:

Waiter / Waitress / Cashier cum Service Crew - Job Scope

1. Greet and welcome guests warmly upon arrival.

2. Supervise and guide junior service crew members, waiters, and waitresses.

3. Prepare tables for meals, including setting up linens, silverware, glassware, and arranging the dining area.

4. Refill salt, pepper, sugar, cream, condiments, and napkin containers; keep serving stations well-stocked.

5. Restock service areas with necessary supplies such as food items, tableware, and linens.

6. Escort customers to their tables and assist with seating arrangements.

7. Assist the cashier by answering phone calls for enquiries and reservations; greet, seat, and thank guests.

8. Clear dishes and glasses from tables or counters and deliver them to the kitchen for cleaning.

9. Clean and reset tables or counters after guests have finished dining.

10. Perform general cleaning duties, including sweeping, mopping floors, and taking out the trash.

11. Adhere to all relevant food hygiene and safety guidelines and house rules.

Cashier Job Scope

· Receive customer payments and provide accurate change.

· Serve as the host/hostess of the restaurant, greeting and assisting customers.

· Handle customer reservations, both in person and over the phone.

· Assist and manage impatient or upset customers professionally, especially during peak hours.

· Operate and manage the cash register, including all cash, credit card, and digital payment transactions.

· Ensure the cash register is balanced at the end of each shift or working period.

· Answer incoming phone calls regarding enquiries, orders, and reservations.

· At least GEC O Level, Nitec/ Higher Nitec with min. 1 year experience in Customer Service or Cashiering position.

1.         Provides a positive customer experience with fair, friendly, and courteous service.

2.         Handle phone calls for reservations and enquiries

3.         Register all check-in customers

4.         Manage transactions from customers using point-of-sales system

5.         Ensure all cash amounts are accurate at the beginning and at the end of every work shift.

6.         Maintains a safe and clean environment.

7.         Ability to work unsupervised and produce quality work.

8.         Communicate effectively with team members and management.

9.         Ensure a neat and tidy appearance.

10.     May be required to assist with service duties if necessary.

11.     All other ad-hoc duties assigned by superior.

1.         Provides a positive customer experience with fair, friendly, and courteous service.

2.         Handle phone calls for reservations and enquiries

3.         Register all check-in customers

4.         Manage transactions from customers using point-of-sales system

5.         Ensure all cash amounts are accurate at the beginning and at the end of every work shift.

6.         Maintains a safe and clean environment.

7.         Ability to work unsupervised and produce quality work.

8.         Communicate effectively with team members and management.

9.         Ensure a neat and tidy appearance.

10.     May be required to assist with service duties if necessary.

11.     All other ad-hoc duties assigned by superior.

1.         Provides a positive customer experience with fair, friendly, and courteous service.

2.         Handle phone calls for reservations andenquiries

3.         Register all check-in customers

4.         Manage transactions from customers using point-of-sales system

5.         Ensure all cash amounts are accurate at the beginning and at the end of every work shift.

6.         Maintains a safe and clean environment.

7.         Ability to work unsupervised and produce quality work.

8.         Communicate effectively with team members and management.

9.         Ensure a neat and tidy appearance.

10.     May be required to assist with service duties if necessary.

11.     All other ad-hoc duties assigned by superior.

1.         Provides a positive customer experience with fair, friendly, and courteous service.

2.         Handle phone calls for reservations and enquiries

3.         Register all check-in customers

4.         Manage transactions from customers using point-of-sales system

5.         Ensure all cash amounts are accurate at the beginning and at the end of every work shift.

6.         Maintains a safe and clean environment.

7.         Ability to work unsupervised and produce quality work.

8.         Communicate effectively with team members and management.

9.         Ensure a neat and tidy appearance.

10.     May be required to assist with service duties if necessary.

11.     All other ad-hoc duties assigned by superior.