Total 4 job vacancies by Dona Manis Cake Shop

Work Location: Katong / East Coast / Orchard

✨Skills Needed:

• Sweet and courteous customer service skills

• Prepare and bake a variety of products such as breads, cakes, pastries, and other baked goods.
• Measure and mix ingredients according to recipes.
• Operate baking equipment such as ovens, mixers, and proofers.
• Monitor baking process to ensure consistency in taste, texture, and appearance.
• Ensure all baked goods meet quality standards and specifications.
• Check freshness of ingredients and finished products.
• Maintain consistency in product presentation and portion sizes.
• Maintain cleanliness and organization of the kitchen and workstations.
• Follow proper food handling, storage, and sanitation standards.
• Assist in inventory control, including stock rotation (FIFO) and reporting shortages.
• Work closely with kitchen staff and supervisors to meet production targets.
• Assist in new product preparation and seasonal menu items.
• Support other kitchen duties during peak periods when required.

Requirements

• Minimum 1–2 years of experience in a bakery or food production environment.
• Relevant certification in baking, culinary arts, or food safety is an advantage.
• Knowledge of baking techniques and ingredients.
• Ability to follow recipes accurately and consistently.
• Good time management and ability to work under pressure.
• Strong attention to detail and quality.
• Ability to stand for long hours and work early shifts.
• Able to lift heavy ingredients (e.g., flour bags).
• Basic understanding of food hygiene and safety standards.
• Team player with a positive attitude.
• Willingness to work weekends, public holidays, and shifts if required.

Work Location: Beach Road

About Dona Manis
Dona Manis Cake Shop is a heritage bakery best known for our old-school banana pies, cakes and pastries. Started as a humble family business in Katong Shopping Centre, we have served generations of customers with the same dedication to quality, consistency and warm service. Today, our close-knit team continues this legacy while growing through pop-ups and partnerships, keeping traditional flavours alive for new audiences.

Job Description

• Perform daily delivery runs to outlets, partners and event sites; obtain signatures and handle returns.
• Pick up ingredients, packaging and supplies from vendors; handle ad-hoc purchasing when required.
• Transfer goods between production, warehouse and outlets; stage and label orders accurately (FIFO).
• Load/unload, use trolleys ; keep staging areas tidy.
• Support inventory counts, delivery notes and simple paperwork; update logs when needed.
• Maintain vehicle cleanliness and basic checks (fuel, tyre pressure, fluids); report defects promptly.
• Observe food safety during transport (e.g., chilled items in coolers, no cross-contamination).
• Support logistics for pop-ups/events (moving equipment, simple set-ups/tear-downs).
• Provide courteous service to staff, suppliers and customers; uphold company image on the road.
• Any other logistics or operations duties assigned.

Requirements

• Valid Class 3/3A Singapore driving licence with good driving record.
• Familiar with Singapore roads and GPS routing; punctual and reliable.
• Physically fit to lift and move loads of up to ~20 kg safely.
• Able to read delivery notes and communicate basic job instructions; multilingual ability is a plus.
• Safety-minded and attentive to product quality during transport.
• Willing to work occasional weekends or public holidays during peak periods.

Work Location: 391A Orchard Rd, NGEE ANN CITY
Hourly Rate : S$13 to S$14 per hour

✨ Skills Needed:

• Sweet and courteous customer service skills