Total 17 job vacancies by AccorHotel

• Supervise daily engineering operations, including maintenance, repair, and preventive maintenance programs.
• Assign tasks and monitor the performance of engineering team members.
• Ensure all hotel equipment, systems, and facilities operate efficiently and safely.
• Conduct regular inspections of guest rooms, public areas, and back-of-house facilities.
• Respond promptly to maintenance requests and emergency repair situations.
• Assist in implementing preventive maintenance schedules and tracking system performance.
• Ensure compliance with safety standards, regulations, and hotel policies.
• Coordinate with other departments to support operational needs and minimize disruptions.
• Maintain proper records of maintenance activities, repairs, and equipment status.
• Assist in inventory control of engineering supplies, tools, and spare parts.
• Support energy-saving initiatives and sustainability programs.
• Act as the point of contact in the absence of the leaders when required.

The Engineering Supervisor is responsible for supervising and coordinating the daily operations of the engineering department to ensure all hotel facilities, equipment, and systems are well-maintained and functioning efficiently. This role supports the Chief Engineer in maintaining safety, reliability, and operational excellence across the property.

Key Responsibilities

• Supervise daily engineering operations, including maintenance, repair, and preventive maintenance programs.
• Assign tasks and monitor the performance of engineering team members.
• Ensure all hotel equipment, systems, and facilities operate efficiently and safely.
• Conduct regular inspections of guest rooms, public areas, and back-of-house facilities.
• Respond promptly to maintenance requests and emergency repair situations.
• Assist in implementing preventive maintenance schedules and tracking system performance.
• Ensure compliance with safety standards, regulations, and hotel policies.
• Coordinate with other departments to support operational needs and minimize disruptions.
• Maintain proper records of maintenance activities, repairs, and equipment status.
• Assist in inventory control of engineering supplies, tools, and spare parts.
• Support energy-saving initiatives and sustainability programs.

• Support the Engineering Supervisor in daily department operations to maintain efficient facility management

• Perform standard maintenance on hotel equipment, including plumbing, electrical appliances, locks, heating, air conditioning, and bathroom fixtures, to ensure all are in good working condition

• Complete small renovation tasks such as painting, carpeting, and furnishing to maintain hotel aesthetics and functionality

• Inspect systems and equipment regularly to identify faults and coordinate timely repairs to minimize downtime

• Maintain readiness of all firefighting facilities and equipment by conducting regular checks and ensuring compliance with safety standards

• Keep detailed daily logs documenting maintenance work and repairs performed within the hotel

• Update and manage safety-related administrative documents to comply with regulatory and company standards

• Provide maintenance support and assistance to colleagues to resolve hotel facility issues promptly

• Demonstrate commitment to the Accor Vision and actively apply Accor Values in daily work

Your Mission

As Engineering Manager, you’ll be the backbone of our building operations — leading a team of technicians while staying close to the tools yourself. From preventive maintenance to last‑minute event support, you ensure Mama Shelter stays safe, stylish, and fully operational at all times.

What You’ll Be Doing

• Lead, coach, and schedule a team of engineering technicians
• Oversee building, electrical, mechanical, plumbing, HVAC, and general maintenance
• Ensure all preventive and corrective maintenance is executed efficiently
• Be hands‑on on the floor — troubleshooting, fixing, and supporting the team when needed
• Support events, activations, and high‑occupancy periods, including setup and breakdown
• Manage contractors, service providers, and vendors
• Ensure full compliance with safety, fire, and local regulatory requirements
• Lead the workplace health and safety initiatives, incident response team, and matters relating URA and NEA relating to building
• Liaise with fire safety and security consultants
• Manage maintenance budgets, spare parts, and equipment inventory
• Respond quickly and calmly to emergencies and technical incidents

ABOUT THE ROLE

•Oversee the engineering department with attention to details and follow-up to ensure satisfactory completion of tasks and projects

•Maintain all equipment and systems in correct operational status including but not limited to Accor MEP standards, Fire & Life Safety standards, Risk Management, environmental standards, expenditures and project management

•Prepare and control of the monthly and annual engineering department budget

•Experience in yearly engineering-budget preparations and monthly forecasting of the department’s expenses

•Prepare CAPEX expenditures for the engineering department and assist all other departments in preparing their CAPEX needs

•Lead and manage the engineering department, coordinating with other teams to maintain high standards for guest experience and operational excellence.

•Develop and implement innovative strategies for optimizing operational costs, including energy and water usage.

•Oversee the implementation and management of preventive maintenance programs for guest rooms, public areas, and safety systems.

•Manage and control capital expenditures (CAPEX) projects, preparing budgets and assisting other departments as needed.

This position is responsible in ensuring the efficient operation of the hotel property and all its equipment, ancillary maintenance and repair services and protection of the Owner's asset.  Structural aspects of the hotel as well as the maintenance of grounds and external facilities fall within the span of responsibility of the Chief Engineer.

• JOB PURPOSE

• To ensure energy conservation and operation and maintenance of plants and equipment preventive maintenance schedules, engineering maintenance requests and new work orders are performed and correctly recorded and to provide a monthly work plan to CE for approval.
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• EXECUTIVE RESPONSIBILITIES & EMPOWERMENT
• To ensure each section of the Engineering is managed effectively, and results in maximizing productivity and quality of work.
• Ensure the effective operations management of the engineering department by setting maintenance standards, implementing preventive maintenance programs for all engineering utilities and ensuring that performance of equipment are regularly monitored and reviewed.  Responsible for the general complaints of maintenance, the preparation of equipment data sheets and spares requisitions for equipment failure and their implementation and submission to management.
• To provide monthly work plan to DOE/CE for approval.
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• KEY OPERATIONAL RESPONSIBILITIES

Operational:-

• Report to CE on all aspects of engineering, environmental controls and the operational efficiency of the property.
• To ensure adherence to all statutory regulations and fire codes by regularly reviewing policies and safety procedures.  Ensure that any tests and inspections required on plant by statutory authorities are carried out as and when required and that all records and documentation associated with such tests and surveys are correctly kept and/or displayed.  Ensure that the hotel fulfils all compliance requirements.
• Ensure the effective operation of all the mechanical and electrical systems and equipment by implementing and managing a preventative maintenance program.  Closely monitor the condition of the physical property and equipment by conducting continual inspections of the building.  Ensure that preventative maintenance schedules are in operation and regularly upgraded.
• Plans and implements a preventive maintenance program to try and achieve “zero” defects for all equipment in the Hotel
• Ensure that plant and equipment's are correctly operated M & E plant and equipment to suit the needs of the hotel
• Coordinates and assists management of hotel on internal campaign and activities of energy conservation programme.

Financial;-

• Control of Capital Project Planning, in liaison with management, to ensure capital funding is effectively allocated and budgeted in accordance with company directives and philosophy.
• Contribute to the hotel’s profitability by ensuring the effective management of the buildings environmental controls and energy conservation systems.  Evaluate, control and record energy usage and implement and upgrade energy conservation systems.
• Ensure the cost effectiveness and technical efficiency of all services performed by outside contracts by close supervision.  Ensure all work is carried out in accordance with contracts, leases, services agreements and warranties.

Administration:-

• To ensure preventive maintenance schedules are performed and correctly recorded.
• To report to DOE/CE of any out of order equipment that will affect hotel operation.
• To notify DOE/CE of any non-productive equipment use.
• To ensure Engineering maintenance requests are performed and correctly recorded.
• To report to DOE/CE of any maintenance requests that is more than 1 month outstanding.
• To inspect daily all plant rooms, kitchens, service outlets and record any defects for rectification
• To ensure new work orders that have been approved by DOE are performed and correctly recorded

Employee Handling:-

• Ensure a technically competent engineering staff by selecting, training and developing a motivated, well-qualified maintenance team.  Carry out regular work sampling studies within the department and evaluate the performance and productivity of personnel.
• Provides training of all department staff to ensure efficient operation, proper maintenance and repair to equipments as well as good morale
• Prepares monthly training schedule for the department as per need of staff members and monitors their progress
• To acquire and put into practice the multi-skilling in the engineering staff.
• To notify the DOE/CE of any breach of the hotel’s employee rules and regulations.
• Works with Human Resources on manpower planning and management needs

Confidentiality:-

The Assistant Manager is directed not to (either during or subsequently) without the company’s written consent, divulge any information concerning the hotel or any of its dealings, transactions or affairs which may come to his/her knowledge during or in the course of his/her employment with the company.

ABOUT THE ROLE

•Responsible for performing routine maintenance and minor repairs in guest rooms, public areas, and back-of-house.

•Assist in troubleshooting electrical, plumbing, and mechanical issues to ensure smooth daily operations.

•Support preventive maintenance programs and ensure all equipment is safe and well-maintained.

Key Responsibilities

Operational & Technical

• Perform daily rounds to check the functioning of mechanical, electrical, plumbing (MEP), HVAC, and other engineering systems.

• Respond promptly to maintenance requests and breakdown calls from all departments.

• Troubleshoot and repair equipment such as pumps, AHUs, FCUs, exhaust fans, chillers, boilers, and kitchen/laundry machinery.

• Ensure proper operation of emergency systems – fire alarm, sprinkler system, fire pumps, emergency lights, and generators.

• Monitor BMS (Building Management System) and rectify alarms immediately.

• Conduct preventive maintenance as per schedule and update records.

Safety & Compliance

• Ensure compliance with statutory and safety standards (fire safety, electrical safety, water quality, STP/RO plant guidelines).

• Maintain the logbooks for utility readings, equipment performance, and daily engineering activities.

• Support in conducting safety drills and risk assessments.

Coordination & Communication

• Coordinate with vendors/contractors for repairs, AMC services, and inspections.

• Provide technical support to housekeeping, front office, F&B, and other departments.

• Handle guest room maintenance issues with professionalism and minimal disruption.

Energy Management

• Monitor and manage consumption of electricity, water, diesel, and gas.

• Suggest improvements for energy conservation and equipment efficiency.

Other Responsibilities

• Train junior technicians on operating procedures and safety practices.

• Assist the Chief Engineer during emergencies, audits, and major repairs.

• Maintain tools, workshop cleanliness, and engineering inventory.

• Coordinate daily engineering activities, preventive maintenance schedules, and technical requests to ensure all systems operate with precision and reliability.
• Track project timelines, monitor progress, and maintain accountability across engineering initiatives and facility improvements.
• Serve as the central communication hub between Engineering, Operations, Procurement, and other departments, ensuring alignment and clarity on technical matters.
• Liaise with contractors, vendors, and external partners to manage installations, repairs, and system upgrades while maintaining quality standards.
• Maintain comprehensive records, documentation, and reporting systems with meticulous attention to detail, ensuring compliance with safety and operational standards.
• Analyze technical data and operational metrics to identify trends, inefficiencies, and opportunities for improvement.
• Prepare and organize engineering reports, checklists, and compliance documentation for management review.
• Respond promptly to technical requests and operational issues, prioritizing tasks based on urgency and impact.
• Develop and strengthen technical knowledge of building systems, safety protocols and regulatory requirements.
• Foster a collaborative and supportive environment that encourages problem-solving and continuous operational excellence.

• Conduct daily briefings and ensure that all pertinent information is well received by team members
• Supervise and manage daily activities of the department
• Ensure that all team members are properly trained and have the tools and equipment needed to effectively carry out their respective job duties
• Educate/train team members on current safety issues to ensure compliance with all local laws and safety regulations
• Work with Design and Construction team, engineers, and/or outside architects regarding renovations and other such projects; contact contractors for bids and meet with appropriate construction supervisors
• Supervise the maintenance and of repair the interior and exterior of buildings, hotel rooms and contents
• Ensure the execution and achievement of the hotel's preventive maintenance program
• Monitor budget and control expenses within all areas of the department
• Participate in the preparation of the annual departmental operating budget and financial
• Constantly monitor team members’ appearance, attitude and degree of professionalism
• Develop, conduct maintain all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business
• Prepare weekly staff schedules keeping in mind anticipated business, operating budgets and standards of service

Rixos Phu Quoc is seeking a skilled and proactive Engineering Supervisor to join our Engineering team. This role plays a key part in ensuring the resort’s facilities, systems, and equipment are maintained to the highest operational and safety standards, supporting the seamless operation of all hotel departments and delivering an exceptional guest experience.

The Engineering Supervisor is responsible for overseeing the daily activities of the engineering team and ensuring that all maintenance tasks are carried out efficiently and in line with hotel standards. Working closely with the Engineering Manager and other departments, the supervisor will help ensure that all areas of the resort, including guest rooms, public areas, back-of-house facilities, and technical systems, remain fully operational and well maintained.

In this role, you will supervise maintenance staff, assign daily tasks, and monitor the completion of preventive maintenance and repair work across the property. You will also respond to maintenance requests from various departments, ensuring that issues are addressed promptly and effectively to minimise disruption to hotel operations.

The Engineering Supervisor will assist in monitoring building systems such as electrical, mechanical, plumbing, and air conditioning equipment, ensuring that all systems operate safely and efficiently. The role includes coordinating with other departments on technical requirements, maintaining accurate maintenance records, and ensuring compliance with safety regulations and hotel procedures.

The successful candidate will also support the training and development of the engineering team, promote safe working practices, and ensure tools, equipment, and engineering workspaces are properly maintained and organised.

•Oversee daily engineering operations, including HVAC, electrical, plumbing, kitchen equipment, Laundry Machine and building systems

•Prepare and manage the engineering department budget (CAPEX & OPEX)

•Ensure full compliance with local regulations, fire safety, and environmental standards.

The Assistant Chief Engineer in a hotel plays a crucial role in ensuring the effective maintenance and safety of the hotel's assets.

Their responsibilities include:

• Overseeing daily engineering operations to maintain safety and functionality.
• Managing the Engineering & Maintenance team to uphold guest satisfaction.
• Leading preventive and corrective maintenance activities for guest rooms, public areas, and back-of-house facilities.
• Championing the hotel's fire safety program and ensuring compliance with local regulations.
• Coordinating technical and safety training sessions and enforcing safe work practices.
• Implementing energy and resource conservation initiatives to support sustainability goals.
• Overseeing troubleshooting and maintenance for mechanical, electrical, and building systems.
• These roles are essential for maintaining the quality of service and safety standards in hotels, ensuring guest satisfaction and operational efficiency.