Total 53 Others job vacancies in India

• Ensure that health and safety protocols are adhered to.
• Keep a meticulous record of income and expenses.
• Order ingredients in the correct quantities for the kitchen staff.
• Communicate with customers to receive feedback and manage complaints.
• Open and close the restaurant on time.
• Ensuring compliance with licensing, hygiene and health and safety legislation.
• Promoting and marketing the business.
• Overseeing stock levels and ordering supplies.
• Handling customer enquiries and complaints.
• Taking reservations.
• Greeting and advising customers.
• Problem solving.
• Preparing and presenting staffing/sales reports.
• Keeping statistical and financial records.
• Assessing and improving profitability.
• Liaising with customers, employees, suppliers, licensing authorities and sales representatives.
• Making improvements to the running of the business and developing the restaurant.
• Coordinating daily restaurant management operations
• Delivering superior food and beverage service and maximizing customer satisfaction
• Responding efficiently and accurately to restaurant customer complaints

• Captain responsible for operating F&B outlets assigned to him/ her.

• Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.

• To recommend food and beverage service standards & implement and follow on standard operating procedure.

• Organizing duty roster of service staff.

• Cost control, inventory, Training Maintaining SOP for quality.

• Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu planning.

• Addressing guest requirement and reaching to them.

Roles & Responsibilities

• Plans and lays out work from blueprints, drawings, models, or verbal instructions using a variety of carpenter's hand tools, portable power tools, and standard measuring instruments, makes standard shop computations relating to dimensions of work, and selects materials necessary for the work
• Ensures and delivers an adequate supply of tools, equipment, and materials needed to complete jobs are at work sites as required
• Uses hand and power tools to measure, cut, and shape wood, drywall, and related materials to specification
• Uses hand and power tools to fabricate, install and repair solid surface materials (countertops, partitions and wall surfaces)
• Joins materials with nails, screws, staples, or adhesives
• Ensures adequate supplies of tools, equipment, and materials needed to complete jobs are at work sites as required
• Repairs and perform minor furniture repair

Roles & Responsibilities

career in carpentry offers hands-on work, creativity, and job stability. Carpenters build, install, and repair structures made from wood and other materials, working on everything from homes and offices to furniture and cabinetry. The job requires physical strength, precision, and problem-solving skills. Most carpenters learn through apprenticeships or vocational training. With experience, you can specialize in areas like framing, finish carpentry, or custom woodwork. Demand remains strong due to ongoing construction and renovation projects. If you enjoy working with your hands and seeing tangible results, carpentry can be a rewarding and well-paying skilled trade career.

we need dishwasher and night kitchen cleaning worker
need to do deep cleaner night shift
morning shift need to dishwasher

• Measuring, cutting, shaping, and assembling wood and other construction materials using hand and power tools. 
• Reading and interpreting blueprints, technical drawings, and project plans to ensure accurate construction. 
• Constructing frameworks such as walls, floors, staircases, doorframes, and cabinets. 
• Installing features like doors, windows, paneling, and furniture. 
• Performing minor framing, drywall repair, and finishing tasks. 
• Selecting and sourcing appropriate materials, preparing estimates, and managing project timelines. 
• Maintaining a clean, safe work environment and adhering to health and safety regulations. 
• Communicating with clients, supervisors, and team members to ensure project requirements are met. 

The captain also takes initial beverage and food orders, delivering cocktails, beer and other beverages to the guests at the table. In the absence of a sommelier or wine steward, your job is to recommend particular pairings for specific food items and then decant bottles and serve the wine. This requires a complete knowledge of all of the items on the menu and any special items in order to help guests make their choices for the meal..

JOB REQUIRMENTS

Always greet and welcome guests promptly in a warm and friendly manner.

Always thank and give fond farewell to guests conveying anticipation for their next visit.

Assist guest with table reservation.

Assist guest while seating.

Ensure guest are serviced within specified time.

Has a good knowledge of menu and presentation standards.

Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.

Restaurant Captain Duties and Responsibilities:

• Always greet and welcome guests promptly in a warm and friendly manner.

• Always thank and give fond farewell to guests conveying anticipation for their next visit.

• Assist guests with table reservations.

• Assist guests while seating.

• Ensure guests are serviced within the specified time.

• Has a good knowledge of menu and presentation standards.

• Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.

• Able to answer any questions regarding the menu and assist with menu selections.

• Able to anticipate any unexpected guest need and react promptly and tactfully.

• Always applies service techniques correctly at all times, and serves Food & Beverage items with enthusiasm.

• Serve food courses and beverages to guests.

• Set tables according to the type of event and service standards.

• Record transactions/orders in Point of Sales systems at the time of order.

• Communicate with the kitchen regarding any menu questions, the length of wait, and product availability.

• Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.

• Check with guests to ensure satisfaction with each food course and beverage.

• Responsible for clearing, collecting, and returning food and beverage items to the proper area.

• Maintain cleanliness of work areas, china, glass, etc. throughout the shift.

• Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.

Core Job Description & Responsibilities

• Site Supervision & Coordination: Direct daily M&E activities, manage subcontractors, and ensure work aligns with project schedules.
• Technical Compliance: Read, interpret, and implement M&E drawings and specifications to ensure installations meet quality standards.
• Safety Enforcement: Enforce Workplace Safety and Health (WSH) regulations, conduct risk assessments, and maintain safe work methods.
• Resource Management: Manage materials, tools, and equipment, ensuring adequate resources for site productivity.
• Inspection & Reporting: Conduct inspections of workmanship, oversee testing/commissioning, and prepare daily/weekly progress reports.
• Problem Solving: Resolve technical clashes on-site and troubleshoot issues related to equipment, workers, or materials
• Key Requirements

• Experience: Typically 10+ years in construction, specifically within M&E sub-contracting or general construction.

• Certifications: Often require a Building Construction Supervisor Safety (BCSS) certificate, and certifications in WSH or working at heights.
• Skills: Proficiency in reading engineering drawings, managing teams, and communicating with clients/consultants.
• Education: A diploma or relevant training in Electrical/Mechanical engineering is often preferred but not always required depending on experience

We are seeking a skilled and reliable Carpenter to join our construction and renovation team. The ideal candidate will be responsible for various carpentry works, including fabrication, installation, and repair of wooden structures for residential and commercial projects.

Responsibilities:

• Measure, cut, shape, and assemble wood and other materials according to specifications.
• Install doors, windows, frames, cabinets, flooring, and other wooden fittings.
• Perform repair and maintenance of existing wooden structures.
• Read and interpret drawings, blueprints, and work orders.
• Ensure all work is completed on time, within safety and quality standards.
• Coordinate with other site workers and supervisors for smooth workflow.

Requirements:

• Minimum 1 years of carpentry experience (residential/commercial).
• Physically fit and able to handle tools and materials safely.
• Responsible, punctual, and able to work independently or in a team.