Total 275 kitchen crew job vacancies in Customer Service category in Indonesia

Minimum of 6 consecutive months commitment

One time sign-on bonus of $500 after 6 consecutive months of work.

RESPONSIBILITIES AND DUTIES
As a Service Crew, you will work with your Team Members to deliver a high-quality service experience that exceeds customer expectations:

· Welcoming guests according to company standards in a timely, friendly and efficient manner

· Ensure cleanliness and hygiene of the room and keeping the environment tidy at all times

· Able to perform duties like taking food and drink orders, cashiering and any other ad hoc duties from time to time.

· Maintain cleanliness and housekeeping of work areas

· Ensure that guests received attention at all times

· Building and maintaining good rapport with the guest

· Manage and deliver/serve drinks/food

· Perform general basic service

· Establish rapport with guests to build loyal and satisfied customers

QUALIFICATIONS AND SKILLS

· Minimum O-level education

· Outgoing, presentable and service-oriented

· Cheerful, independent and self-motivated

· Able to work shifts, weekends and public holiday

Work location: Raffles Place / Tanjong Pagar (5 min away from MRT)

Cuisine: Italian

Operating hours: Monday - Saturday (closed on sunday and PH)

Hiring part time and full time crew

part time service: permanent lunch (monday-friday) (1030am - 330pm) / permanent dinner (430pm - 930pm) / flexible

full time: 5 day work week, salary negotiable

CPF deductable and monthly salary payment as according to MOM regulations

Service Crew

• promotion of menu to customers
• awareness and understanding of Italian cuisine and food
• setting up of tables, clearing tables
• clearing plates, serving food
• making of drinks
• washing and cleaning
• keeping premises clean and sweep or mop where required
• fast and efficient service

Job Description:

We are looking for enthusiastic and reliable part-time staff to join our team for weekday dinner service.

Responsibilities:

• Provide excellent customer service
• Assist with serving food and beverages
• Maintain cleanliness and organization of the restaurant
• Support daily operations as needed

Requirements:

• Able to commit to weekday dinner shifts
• Minimum 60 hours per month
• Positive attitude and team player
• Prior F&B experience is a plus (training provided)
  
  Working Hours:
• Weekday dinner shifts (timing to be discussed)

Company Overview

Ledodo Group leads Taiwan’s food and beverage industry with rapid store growth and popular brands like Rododo hot pot and Minsuizen Raku

Job Summary

Join our team as a part-time weekend staff member to deliver great customer service, assist with food and beverage service, maintain restaurant cleanliness, and support daily operations.

Responsibilities

• Deliver attentive and friendly customer service to enhance guest satisfaction
• Assist in serving food and beverages accurately and promptly during service hours
• Maintain cleanliness and organize dining and service areas to meet hygiene standards
• Support daily restaurant operations by assisting team members as needed
• Commit to working weekday dinner shifts totaling at least 80 hours per month

Preferred competencies and qualifications

• Prior experience in food and beverage service to contribute effectively to team operations (training provided)

Other Information

Working Hours:

• Weekend shifts (timing to be discussed)

Job Description

• Serving the table
• Pour the tea
• Cleaning table

Requirements

• Able to carry heavy object
• No experience required

To submit your application, please apply online, email us at apply@rn-care.com or call +65 6220 0847 for private and confidential discussion.

Your interest will be treated with the strictest of confidence. We regret that only shortlisted candidates will be notified or contacted.

RN Care Pte. Ltd
EA License No: 17C8900